5-Ingredient Apple Dump Cake

 

Ingredients

• 6

  cups coarsely chopped peeled apples (6 medium)
• 1/2

  cup sugar
• 1 1/2

  teaspoons ground cinnamon
• 1

  box Betty Crocker™ Super Moist™ yellow cake mix
• 3/4

  cup butter, melted
• 
  

Steps

1 Heat oven to 350°F. Spray 13x9-inch (3-quarts) glass baking dish with cooking spray.

2 In baking dish, mix chopped apples, sugar and cinnamon. Spread evenly in pan. Top with dry cake mix; gently shake pan to distribute evenly. Pour melted butter over top, tilting pan to cover as much of the top with butter as possible.

3 Bake 45 to 50 minutes or until top is light golden brown, mostly dry on top and bubbly around edges. Cool 15 minutes before serving.