Slow-Cooker Chocolate Lava Cake

 

Ingredients

Cake

• 1

  box Betty Crocker™ Super Moist™ triple chocolate fudge cake mix
• 1 1/4

  cups milk
• 1/2

  cup vegetable oil
• 3

  eggs

Topping

• 1

  box (4-serving size) instant chocolate pudding and pie filling mix
• 2

  cups milk
• 1

  bag (12 oz) milk chocolate chips (2 cups)

Steps

1 Spray 6-quart slow cooker with cooking spray. In large bowl, beat Cake ingredients with electric mixer as directed on cake mix box. Pour into slow cooker.

2 In medium bowl, beat pudding mix and 2 cups milk with whisk as directed on box. Pour into slow cooker over cake batter. Do not mix. Sprinkle chocolate chips over top.

3 Cover; cook on Low heat setting 2 hours 30 minutes to 3 hours or until cake is set and pudding is beginning to bubble out of cake.